Amla Pickle is a flavorful and nutritious Indian pickle made from sun-dried or lightly steamed Indian gooseberries, known locally as amla. Packed with natural vitamin C and antioxidants, this pickle is not only delicious but also offers a host of health benefits. Each bite delivers a tangy, spicy burst of flavor, balanced by the earthy richness of mustard or sesame oil and the warmth of traditional Indian spices like turmeric, fenugreek, mustard seeds, and asafoetida.
Renowned for its digestive and immune-boosting properties, amla pickle has been a staple in Indian households for generations. It is often enjoyed as a side dish with rice, roti, curd rice, or parathas, adding a zesty twist to any meal. Carefully preserved in oil and salt, it has a long shelf life and continues to develop depth of flavor over time.
Whether you’re looking to enhance your meals or enjoy a natural health tonic in a flavorful form, amla pickle offers the perfect blend of taste and wellness. Homemade or artisan-style varieties are especially prized for their purity, freshness, and authentic regional spices.
Weight | 532 kg |
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Dimensions | 3 × 3 × 17 cm |
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