Tag: Black Elaichi

What Is Black Cardamom (https://en.wikipedia.org/wiki/Black_cardamom) Black elaichi, also known as black cardamom (botanical name: Amomum subulatum), is a spice commonly used in Indian and Asian cooking Process of Making Black Cardamom 👉 The biggest difference between green elaichi and black elaichi is the drying method: green is sun-dried (fresh, sweet, floral flavor), while black is …

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